[Applications closed] LIFE With
-After-wedding event-

• ⚫︎Adult: ¥22,000
  ⚫︎Children's course: ¥5,000
  ⚫︎Children's Plate: ¥3,500 *For preschoolers and children in the early elementary school years
  ⚫︎No meal: ¥500 *For infants only
  ⁡
  *This event is exclusive to those who have held their wedding at our hotel.
  *Reservations are limited to 15 groups.
  *The children's course and children's plate are allergen-free menus that do not contain the eight major allergens.
  *All guests will start eating at the same time.
  *The price includes a full course meal, dessert buffet, and free-flowing drinks (alcoholic and non-alcoholic).
  *Prices include consumption tax and 10% service charge.
  

• ◼︎We offer a special full course meal that can only be enjoyed at weddings.
  You can enjoy a course filled with long-loved "specialties" at a special event price.
  Relish this nostalgic yet new "exclusive experience for two" with your precious family and enjoy a heartwarming time together.
  
  ◼︎Relive those days, deepen your happiness today, and make your future brighter.
  The workshop will be facilitated by Ebara Izumi, who has been in charge of many wedding ceremonies at our hotel.
  We hope that while we cherish the present, this time will also be one for an even more exciting future.
  

• Reception: 10:30 (Please come to the main entrance of the building)
  Workshop: 11:00
  Mealtime: 11:30 AM - 1:30 PM
  
  *The workshop is scheduled to last approximately 25 minutes.
  

• <For adult Full course>
  ・Assortment of three appetizers
  - Duck confit with balsamic sauce
  - Marinated scallops and burrata cheese
  - Onion mousse with consommé jelly and red snow crab
  
  ·soup
  Classic House Consommé Soup
  
  Fish dishes
  Oven-baked spiny lobster and scallops Thermidor
  
  Meat dishes
  Domestic beef fillet millefeuille with truffle-scented Perigueux sauce
  
  
  <Children's course>
  ・Appetizers
  Prosciutto and colorful vegetable salad with balsamic dressing
  
  ・Soup
  Soy milk corn soup
  
  ・Main dish
  Hamburg steak, sauteed red sea bream, served with ratatouille
  
  ・Dessert
  Soy milk panna cotta and honey jelly
  
  <Children's Plate>Served in one plate style.
  Hamburger steak
  Sauteed white fish with mushroom paste
  Pumpkin Broccoli Cherry Tomato
  Rice flour gnocchi with pomodoro sauce
  Potato
  Rice flour bread
  Soy milk corn soup
  Fruit Macedonia
  Soy milk panna cotta, raspberry coulis
  
  <Dessert buffet>
  Panna cotta and jelly
  Basque Cheesecake
  Macaroons
  Cream puffs
  Fruit Macedonia
  Kioicho butter cookies
  
  

• Sparkling wine for toasting
  
  -Free drinks-
  Beer, white wine, red wine, whiskey, cocktails, shochu, sake
  Leaf wine, oolong tea, orange juice, grapefruit juice, cola, ginger ale

• Due to overwhelming demand, we are now fully booked and will be closing registration.
  We plan to hold this event again in the future, so we hope you will look forward to the next one.

• Credit card only on the day

• [Cancellation fees]
  This event requires a reservation.
  Free cancellation period: Until 3:00 PM three days before the event date
  ⁡
  If you wish to cancel, please contact us by email at "party@akasakaprince.com".
  If you make a request after the free cancellation period, the ingredients will already have been prepared, so
  please note that a 100% cancellation fee will be charged.
  ⁡
  *For special events,
  various discounts, special ticket usage, or the acquisition/use of SEIBU Smile POINTS are not applicable.
  Please be aware of this.
  ⁡

TEL 03-6261-1154 (Weekdays 10:00-18:00)
MAIL party@akasakaprince.com